12 New Restaurants in Dublin you must visit

Dublin, our ever-vibrant city, continues to embrace its cultural diversity, and the culinary scene reflects this beautifully. Despite the challenges brought by the pandemic, the resilient spirit of new Restaurants in Dublin gave a plethora of exciting dining spots in 2023.

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New Restaurants in Dublin

Now, let’s take a taste tour of some of the most notable new Restaurants in Dublin.

1. The Dunmore 

The metamorphosis of Rathmines’ Bowery pub has given birth to The Dunmore, a delightful neighbourhood bar and restaurant. With a focus on fresh seafood and charcoal-fired cuisine, accompanied by expertly crafted cocktails, The Dunmore promises an innovative menu. From chargrilled Atlantic prawn skewers to comforting seafood chowder, the offerings cater to diverse tastes, including equally exciting vegetarian options. 

2. Amuri by Day

From the heart of the city centre, Amuri by Day extends the love of Sicilian cuisine. A delightful selection of Sicilian panini, arancini, cannoli, and more awaits patrons, providing a genuine taste of Sicily right in Dublin. It is one of the many new Restaurants in Dublin that definitely has earned a spot in the hearts of Dubliners.

3. Mermaid 

What began as a fabulous summer pop-up in Monkstown has now evolved into Mermaid, a cosy restaurant serving more than just seafood. While the Clam linguini beckons seafood enthusiasts, comforting dishes like veggie lasagna also grace the menu. Fully covered and heated, Mermaid ensures a memorable dining experience. 

4. Kicky’s

Mediterranean flavours take centre stage at Kicky’s, a culinary venture inspired by the rich tapestry stretching from Portugal to Turkey. It offers hand-rolled kinds of pasta, speciality cocktails, and food that is cooked over an open flame. Focusing on big flavours in a relaxed environment positions Kicky’s as a regular haunt for food enthusiasts. 

5. Mi Casa

Smithfield welcomes Mi Casa, a Mediterranean spot specializing in small plates and big flavours. The sister restaurant to PHX Bistro, Mi Casa, presents a menu influenced by the owners’ culinary experiences during their travels. Seasonal menus ensure a delightful variety, featuring shared plates like Gambas Pil Pil and homemade sourdough with burrata. 

6. Brighton Road 

Pleasures such as roasted crispy duck with stuffing, ham, leek, and cheese croquettes, and fresh spinach and ricotta ravioli pay homage to the traditional bistro cuisine of Bistro One, Brighton Road in Foxrock. The transition from Bistro One promises a continuation of culinary excellence. 

7. Peperina City Bistro

Expanding from its Ranelagh roots, Peperina Garden Bistro introduces Peperina City Bistro in Portobello. With a focus on neighbourhood charm, this bistro offers well-loved dishes alongside authentic Argentinian additions. Open for brunch, lunch, and dinner, Peperina City Bistro ensures a delightful culinary journey. 

8. Kasi Cafe 

In the heart of Temple Bar, Kasi Cafe brings the vibrant flavours of Indian street food to Dublin. The small but mighty menu boasts a range of Dosa, Chaat, Momos, and fragrant chicken biryani. Customizable rice bowls with a variety of curries, including classics like chicken tikka masala, cater to diverse palates. 

9. Matsukawa

Replacing the Woke Cup Cafe in Smithfield, Matsukawa quietly enters the scene with a unique offering—an impressive 18-course Japanese tasting menu. As the only Omakase restaurant in Dublin, Matsukawa promises a special occasion experience. Chef Takuma Tamaoki’s mastery of sushi craftsmanship ensures an unforgettable culinary journey. 

10. Little Lemon 

Little Lemon, a bar and small-plate restaurant with Mediterranean influences opens and capitalizes on the trend of drinks and small plates. From pil pil gambas to Pimentón chicken and halloumi saganaki, the diverse menu complements an impressive selection of wines and carefully curated cocktails. 

11. Boeuf and Coq

For steak lovers, Boeuf and Coq offer a delightful twist to the original Boeuf concept. Located near the Molly Malone statue on Suffolk Street, this cosy spot invites patrons to savour prime-cut Irish beef and chicken. With a staggering 35 different sides, including various potato delights, Boeuf and Coq promises a satisfying culinary experience. 

12. Arisu

Bringing the warmth of home-style Korean cuisine to Rathmines, Arisu stands out with its simple yet brilliant menu. The food, which is prepared by a Korean father, features some of the greatest Korean specialities, such as bibimbap and Dak Gang Jung (fried boneless chicken). Arisu offers simple, authentic Korean food prepared at home.